Hephais Damascus Chef Knife 240mm

The Knox is a 240mm Damascus chef knife built for precision — available in Australia from Hephais and designed for chefs who want greater reach and control at the cutting board.

The longer 240mm blade makes it well-suited for fine slicing: fish fillets, thin vegetable cuts, or working through a large joint of meat with fewer strokes. The VG10 steel core holds a sharp edge over time, and the darker matte Damascus finish gives the Knox a distinct, understated look compared to most Damascus knives.

The ebony handle with turquoise stone inlays is dense and moisture-resistant, with a natural weight that keeps the knife stable during detail work.