- It rounds bread and pizza dough 20 to 800 grams without changing accessories
- It does not stress and heat the pasta
- It does not change the properties of the dough in any way
- Robust and easy to use
- All components are in accordance with sanitary regulations
- Ball drop at bench height
- Teflon-coated aluminum auger
- Possibility to work continuously combined with other machinery
- Power: 0.37kW
- Voltage: 240V
- Warranty: 1 Year
- Dimensions (mm): 410w x 610d x 820h (Tray Width 500mm)
Moretti Forni TPM Italia AR Maxi – Dough Ball Rounder – Up to 800g
$11,550.00
For years, we have been producing various solutions for the processing and lamination of dough. Our experience allows us to assist customers in the world of baking, pizzeria,a and pastry.
This machine is innovative because it leverages the gravitational force to cause the dough to roll up through the natural rising movement of the auger. An indispensable tool for pizzerias and bakeries, it makes work easier by reducing preparation times.




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